Resist the temptation

To generalize and hyperbolize.

To discount McCain only because he's really old.

To immediately award Heath Ledger the Oscar.

I'm Back

It's smack dab mid-July.  Why not recommit to this friggin' bloggin' nonsense?

But something new, something new...   

oh, here's something -- I'll start publishing photos as I go about my bizness.  

If a picture is worth a thousand words, then might this one of my cat Leo be worth two? (he's really tubby.)

View or subscribe to my picture gallery above (and probably to the right.)

If they can get along, why can't we: Dogsheep

A Los Angeles truck driver noticed something strange happening on the side of the highway: two creatures - bred to fear or control the other - making their journey to safety the only way they know how - together.

The driver pulled over and let the dog jump into his backseat, followed immediately by the forlorn sheep.  Both are now resting in a shared kennel, not sure what the big fuss is all about.

Hey, There's a Hippie in my Crayon Box!

Crayola is celebrating 50 years of unrivaled success in the crayon industry by introducing a semi-centennial edition of their signature 64 Box of Crayons.   (Where's yer fancy shrink-dinks now, huh Jethro?? huhhhh??!?)   

Okay, but hold onto your butts - the real story is that the names of eight classic colors have changed.

Taste the new hotness ("andy, crayons aren't for tasting...") --

Laser Lemon is now Super Happy

Wild Tangerine is now Fun in the Sun

Screamin' Green is now Giving Tree

Orchid is now Best Friends

Hot Magenta is now Famous

Beaver is now Bear Hug

Turquoise Blue is now Happy Ever After

and my new favorite --

Wild Watermelon is... Awesome

A Goat.

Welcome to the Peep Show.

Ever been to Fish King?

I'd like you to meet my fishmonger.

  

Nestled deep in Glendale proper, Fish King Seafood and Galley is a miracle spot where you can grab yourself top-quality fresh-caught seafood from virtually anywhere in the Pacific.  Once you've reeled it in, have the Fish King Galley prepare it right there -- charbroil, crust, poach, sushi-roll or deep-fry that piece of Alaskan cod to your heart's content.  Hell, munch one of their delicious crab cakes while you wait.   Clam chowder!  Lobster bisque!  Holy Moses!

Taste their menu here: www.fishkingseafood.com